WHERE TO EAT

Gastronomy is undoubtedly one of the values that most variedly make up the list of attractions of the Sierra de Aracena and Picos de Aroche Natural Park as a tourist destination. From the world of Iberian pork and everything it makes possible in the local mountain kitchens, to the flavours and aromas provided by the wide variety of edible mushrooms that grow in the soil of this area, including the delicacies offered by the vegetable gardens, the menus of bars and restaurants leave no curious visitor indifferent.

Powered by  GDPR Cookie Compliance
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.